Produced from our 26-year-old vineyards located on the western side of the estate, on galestro soils, with vineyard management focused on low yields and high quality.The wine ages for 36 months in 30-hectolitre Slavonian oak casks, followed by 12 months of bottle ageing. Deep ruby red in colour, with aromas of ripe wild berries and delicate spicy notes; rich, velvety, smooth and full of character.