Produced from our 26-year-old vineyards located on the western side of the estate, on galestro soils, with vineyard management focused on low yields and high quality. The wine ages for 36 months in 30-hectolitre Slavonian oak casks, followed by 12 months of bottle ageing. Deep ruby red in colour, with aromas of ripe wild berries and delicate spicy notes; rich, velvety, smooth and full of character.